Cariboom - L'octavin
What’s that irresistible aroma? A lively medley of red cherry, zesty citrus, and a touch of bitter herbs, all wrapped up in a bright, perfumed glow. This wine is a blend of roughly equal parts Carignan and Grenache, grown biodynamically in the Vaucluse by Claude Ughetto.
The Carignan was directly pressed, while whole bunches of Grenache were added to the fermenting juice to gently infuse for two weeks before being pressed into the tank to rest until spring. The result? A light, charming red that’s as vibrant and refreshing as it is elegant. Pure joy in a bottle!
What’s that irresistible aroma? A lively medley of red cherry, zesty citrus, and a touch of bitter herbs, all wrapped up in a bright, perfumed glow. This wine is a blend of roughly equal parts Carignan and Grenache, grown biodynamically in the Vaucluse by Claude Ughetto.
The Carignan was directly pressed, while whole bunches of Grenache were added to the fermenting juice to gently infuse for two weeks before being pressed into the tank to rest until spring. The result? A light, charming red that’s as vibrant and refreshing as it is elegant. Pure joy in a bottle!
What’s that irresistible aroma? A lively medley of red cherry, zesty citrus, and a touch of bitter herbs, all wrapped up in a bright, perfumed glow. This wine is a blend of roughly equal parts Carignan and Grenache, grown biodynamically in the Vaucluse by Claude Ughetto.
The Carignan was directly pressed, while whole bunches of Grenache were added to the fermenting juice to gently infuse for two weeks before being pressed into the tank to rest until spring. The result? A light, charming red that’s as vibrant and refreshing as it is elegant. Pure joy in a bottle!